The Little Tart - home baking and dairy bar

At The Little Tart home baking and dairy bar we specialize in guilty pleasures.

Fresh baking from our artisan kitchen. Original recipes made from scratch - gooey buttertarts, tangy lemon tarts made with real lemon curd, moist jumbo muffins (banana oatmeal, whole wheat carrot, apple cinnamon crumble), oversized date squares, jumbo over the top cookies ("Thatsalotta Chocolate Chip" and "You Can't Handle the Peanut Butter"), pies (lemon meringue, apple, coconut cream, and pumpkin for thanksgiving, etc.).

Dairy Bar - ice cream cones, milkshakes (made with 4 scoops of ice cream - no syrups), malted milkshakes, banana splits, sundaes.

Decadent deserts that combine our homebaking with our dairy bar - guilty buttertarts, mudslides, The King (our tribute to Elvis - you have to taste it to believe it).

We are a tiny 300 square foot home baking and dairy bar business but we pack a lot of flavor into everything we do. We believe in customer service and satisfaction. We believe in value for your dollar. We believe that once you've experienced The Little Tart, you'll be back for more.

(Follow Gelert road from Haliburton to Koshlong Lake Road. It's a short 10 minute drive or Follow the Rail Trail.)